Chorizo Seasoning
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Chorizo Seasoning is a savory, smoky, spiced blend formulated for meat programs rather than the table. Sausage makers use it in fresh chorizo production, restaurant groups season taco meat with it, and prepared-food manufacturers add it to dry mixes and marinades for consistent flavor down a processing line. The blend is built to hold its character in large batches, so a plant can run the same formulation week after week.
Like the rest of the range, it is sold in bulk only: 50 lb minimum, any quantity above that, quoted at the day's market cost. Orders ship from the Los Angeles warehouse by pallet, truckload or container, or can be collected on weekdays from 7am to 3pm. Add Chorizo Seasoning to your quote.
Specifications
- Grade
- Commercial/Food Processing Quality
- Flavor Profile
- Savory, smoky, spiced
- Applications
- Sausage production, taco meat, prepared foods
- Performance
- Consistent flavor in large batches
- Uses
- Dry mixes, marinades, meat processing programs
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 18-24 months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Benefits
- Authentic chorizo flavor for commercial use
- Minimum order
- 50 lb
