Cumin Seed – Whole
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Cumin Seed – Whole is the earthy, warm seed that runs through Indian curries and tadkas, Mexican beans, rice and adobos, and Middle Eastern rubs and rice dishes. Left whole, the seed retains its aroma well, and it can be toasted before use to deepen the flavor, then ground fresh to whatever fineness a blender or kitchen needs.
Sold in bulk only, from 50 lb, with pricing quoted at the day's market cost. Spice manufacturers buy it for in-house grinding and blending; restaurants buy it for toasting and finishing. Orders ship from the Los Angeles warehouse by pallet, truckload or container, or can be collected Monday to Friday, 7am to 3pm. Add Cumin Seed – Whole to a quote for current cost.
Specifications
- Grade
- Commercial/Foodservice Quality
- Format
- Whole seeds
- Flavor Profile
- Earthy, warm, slightly bitter, aromatic
- Applications
- Toasting, grinding, spice blending, curry
- Benefits
- Strong aroma retention, processing flexibility
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 24+ months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Uses
- Commercial kitchens and spice manufacturing
- Minimum order
- 50 lb
