Dill Weed – Cut
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Dill Weed – Cut is dried dill leaf in a consistent cut, with a fresh, herbal flavor and a slightly tangy finish. It seasons dressings and dips, cream and yogurt sauces for fish, Mediterranean and Middle Eastern soups, and a wide range of prepared foods. The even cut distributes uniformly through a batch, so a dressing plant or high-volume kitchen gets the same flavor from the first case to the last.
Sold in bulk only, from 50 lb upward, with pricing quoted at the day's market cost. Orders ship from the Los Angeles warehouse by pallet, truckload or container, or can be collected Monday to Friday, 7am to 3pm. Add Dill Weed – Cut to your quote request.
Specifications
- Grade
- Commercial/Foodservice Quality
- Format
- Cut dried leaves
- Flavor Profile
- Fresh, herbal, slightly tangy
- Applications
- Dressings, sauces, soups, prepared foods, fish
- Benefits
- Consistent cut supports even distribution
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 18-24 months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Uses
- High-volume kitchens and commercial blending
- Minimum order
- 50 lb
