Fajita Seasoning
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Fajita Seasoning is a savory, balanced spice blend made for grilled meats and vegetables. Used as a dry rub or mixed into a marinade, it gives skirt steak, chicken and peppers the Tex-Mex flavor expected on a fajita platter, and it holds that flavor consistently across a high-volume kitchen or a prepared-foods line. It also works as a general seasoning mix for tacos, bowls and Southern-style grilled dishes.
Minimum order is 50 lb, with no upper limit, and every order is quoted at the day's market cost. We hold stock at our Los Angeles warehouse and ship by pallet, truckload or container; collection is available Monday to Friday, 7am to 3pm. Add Fajita Seasoning to your quote and we will confirm pricing.
Specifications
- Grade
- Commercial/Foodservice Quality
- Flavor Profile
- Savory, balanced spice blend
- Applications
- Grilled meats, vegetables, fajitas, prepared foods
- Performance
- Dependable flavor in high-volume operations
- Uses
- Rubs, marinades, seasoning mixes
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 18-24 months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Benefits
- Consistent Tex-Mex flavor for commercial use
- Minimum order
- 50 lb
