Morita Chile – Ground
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Smoky and fruity with medium heat at 2,500–8,000 SHU, Morita Chile – Ground is a fine, dark reddish-brown powder. The grind blends smoothly into sauces and rubs, so the smoke and heat distribute evenly through a batch. Mexican kitchens use it in salsas, adobo marinades and table sauces, and manufacturers use it in dry rubs and seasoning blends where a smoky chile note needs to be consistent across a production run.
Ordering is bulk only. Quantities start at 50 lb and are quoted at the day's market cost. Orders leave our Los Angeles warehouse by pallet, truckload or container, or can be collected on weekdays between 7am and 3pm. Add Morita Chile – Ground to your quote to get current pricing.
Specifications
- Grade
- Commercial/Foodservice Quality
- Flavor Profile
- Smoky, fruity, complex
- Color
- Dark reddish-brown
- Applications
- Sauces, rubs, marinades, salsas
- Texture
- Fine grind for smooth blending
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 18-24 months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Minimum order
- 50 lb
