Morita Chile – Ground
Minimum order 50 lbPriced at current market cost when we quote.
Pickup dock: 746 Merchant St, Los Angeles, CA 90021 · Monday–Friday, 7am–3pm
We don’t deliver outside Los Angeles. Outside LA, collect from our dock or send your own freight carrier.
Smoky and fruity with medium heat at 2,500–8,000 SHU, Morita Chile – Ground is a fine, dark reddish-brown powder. The grind blends smoothly into sauces and rubs, so the smoke and heat distribute evenly through a batch. Mexican kitchens use it in salsas, adobo marinades and table sauces, and manufacturers use it in dry rubs and seasoning blends where a smoky chile note needs to be consistent across a production run.
Ordering is bulk only. Quantities start at 50 lb and are quoted at the day's market cost. Add Morita Chile – Ground to your quote to get current pricing.
Specifications
- Grade
- Commercial/Foodservice Quality
- Flavor Profile
- Smoky, fruity, complex
- Color
- Dark reddish-brown
- Applications
- Sauces, rubs, marinades, salsas
- Texture
- Fine grind for smooth blending
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 18-24 months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Minimum order
- 50 lb
