Piloncillo
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Piloncillo is raw cane sugar pressed into solid cones, with deep caramel, molasses-rich sweetness. It sweetens café de olla, ponche and other traditional Mexican and Latin American beverages, and it goes into desserts and traditional cooking. The solid form supports traditional preparation methods: melt a cone into the pot, or grate it into batters and doughs.
Available in bulk from 50 lb upward, with no fixed price list; every order is quoted at the day's market cost. Goods leave the Los Angeles warehouse by pallet, truckload or container, and collection is available Monday to Friday, 7am–3pm. Add piloncillo to a quote for current pricing.
Specifications
- Grade
- Commercial/Foodservice Quality
- Format
- Solid cones
- Flavor Profile
- Deep caramel, molasses, rich sweetness
- Applications
- Beverages, desserts, traditional Mexican cooking
- Benefits
- Traditional preparation methods, authentic flavor
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 24+ months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Uses
- Suitable for wholesale distribution
- Minimum order
- 50 lb
