White Pepper – Whole
Minimum order 50 lbPriced at current market cost when we quote.
Pickup dock: 746 Merchant St, Los Angeles, CA 90021 · Monday–Friday, 7am–3pm
We don’t deliver outside Los Angeles. Outside LA, collect from our dock or send your own freight carrier.
White Pepper – Whole is the whole peppercorn with a smooth, earthy heat that is less pungent than black pepper and leaves no dark flecks. It is the standard pepper of Chinese and Thai and Southeast Asian cooking, ground fresh into hot and sour soup, congee, stir-fries and marinades, and it is used in light-colored sauces, cream soups and table blends where black specks are unwanted. Whole corns hold their aroma in storage and can be ground to order or processed into blends.
Bulk only, from 50 lb, with each order quoted at the day's market cost. Add White Pepper – Whole to your quote request.
Specifications
- Grade
- Commercial/Foodservice Quality
- Format
- Whole peppercorns
- Flavor Profile
- Smooth heat, earthy, less pungent than black pepper
- Applications
- Fresh grinding, seasoning blends, spice processing
- Benefits
- Retains aroma well during storage
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 24+ months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Uses
- Light-colored sauces, soups, table pepper
- Minimum order
- 50 lb