Bay Leaf – Whole
Minimum order 50 lbPriced at current market cost when we quote.
Pick up at 747 S Central Ave, Los Angeles, Monday to Friday, 7am to 3pm.
Local delivery in Los Angeles, plus pallet, truckload and container shipments.
Bay Leaf – Whole is a dried leaf with an aromatic, herbal flavor and a slightly floral, eucalyptus-like edge that comes out slowly in liquid. It goes into stocks, soups, stews, braises and long-simmered sauces, from Italian ragù and Mediterranean bean soups to Mexican pozole and Southern gumbo, and is lifted out before service. Whole leaves are easy to count into large batches and easy to remove, which suits restaurant kettles and manufacturing lines alike.
Bay leaf is sold in bulk only, 50 lb minimum, and every order is quoted at the day's market cost. It ships from the Los Angeles warehouse by pallet, truckload or container, or can be collected Monday to Friday, 7am to 3pm. Add Bay Leaf – Whole to your quote.
Specifications
- Grade
- Commercial/Foodservice Quality
- Format
- Whole dried leaves
- Flavor Profile
- Aromatic, herbal, slightly floral, eucalyptus-like
- Applications
- Soups, stews, sauces, braising, infusions
- Benefits
- Easy to remove after cooking
- Storage
- Cool, dry place in sealed container
- Shelf Life
- 18-24 months when properly stored
- Packaging
- Available in bulk quantities for wholesale
- Uses
- Infusion and easy removal
- Minimum order
- 50 lb
