Cuisine

Caribbean Spices & Seasonings

Caribbean kitchens build flavor from allspice, thyme and hot pepper.

Jamaican Jerk Seasoning, Allspice – Whole, Thyme – Whole, Habanero, Curry Powder, Ginger – Ground, Nutmeg – Ground, Hibiscus Flower

Products
28
Minimum order
50 lb each
Starter set
8 products

Filters
Garlic – Powder

Garlic – Powder

GroundMin. 50 lb
Garlic – Powder is a fine powder with strong, savory, pungent garlic flavor that blends...
Garlic – Sliced

Garlic – Sliced

Min. 50 lb
Where a piece of garlic should be visible in the finished dish, Garlic – Sliced...
Ginger – Ground

Ginger – Ground

GroundMin. 50 lb
Ginger – Ground is a fine, pungent powder with a warm, spicy-sweet flavor that works...
Habanero Chile – Ground

Habanero Chile – Ground

Very hotGroundMin. 50 lb
Habanero Chile – Ground is a very hot chile powder at 100,000–350,000 SHU, with the...
Habanero Chile – Whole

Habanero Chile – Whole

Very hotWholeMin. 50 lb
Very hot at 100,000–350,000 SHU, Habanero Chile – Whole has the fruity, tropical flavor that...
Hibiscus Flower

Hibiscus Flower

Min. 50 lb
Deep red-purple and tart, with a flavor often compared to cranberry, Hibiscus Flower is the...
Jamaican Jerk Seasoning

Jamaican Jerk Seasoning

Min. 50 lb
Jamaican Jerk Seasoning is a bold Caribbean blend that combines heat, sweetness and aromatic spice...
Nutmeg – Ground

Nutmeg – Ground

GroundMin. 50 lb
Nutmeg – Ground is warm, sweet and aromatic in a fine grind that distributes evenly...
Nutmeg – Whole

Nutmeg – Whole

WholeMin. 50 lb
Nutmeg – Whole is the whole nut, grated or ground to order so the warm,...
Onion – Chopped

Onion – Chopped

Min. 50 lb
Onion – Chopped is onion in chopped pieces with a bold, savory flavor and a...
Onion – Granulated

Onion – Granulated

Min. 50 lb
Onion – Granulated has a savory, concentrated onion flavor in a medium-grind granule. The uniform...
Onion – Minced

Onion – Minced

Min. 50 lb
Onion – Minced is dried onion in small minced pieces, with a bold, savory, concentrated...
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About Caribbean Spices & Seasonings

Caribbean kitchens build flavor from allspice, thyme and hot pepper. Whole allspice and habanero go into jerk marinade, and our Jamaican jerk seasoning works as a ready-made rub. Curry powder makes curry goat and curry chicken. Thyme and allspice season oxtail stew and rice and peas. Hibiscus flower and ground ginger are steeped for sorrel, nutmeg goes into punch and spice bun, annatto colors arroz con gandules, and black beans cover Cuban frijoles negros.

Buy allspice and nutmeg whole if you grind to order, or ground for marinades and dry rubs. Habanero comes whole or ground. Minimum order is 50 lb per product. Collect from our Los Angeles warehouse Monday to Friday 7am to 3pm, or ship by pallet and truckload.

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